EGGS:
Served with Homefries and Toast
TWO EGGS – Cooked to Order 4.95
TWO EGGS With Bacon, Ham, or Sausage 6.25
STEAK & EGGS – Grilled NY Strip with two eggs 12.95
FROM THE GRIDDLE:
BUTTERMILK PANCAKES (3) 4.95
SHORT STACK (2) 3.95
FRENCH TOAST 5.95
OMELETS:
Served with Homefries & Toast
THREE EGG OMELETS 6.95
With Your Choice of: Ham, Peppers, Swiss,
Bacon, Onions, Cheddar,
Sausage, Broccoli, Provolone,
Pepperoni, Tomato, American
Cheese or Mushrooms
NY STYLE FRETTA 8.95
With Eggs, Bacon, Sausage, Pepperoni, Onions, Mushrooms, Peppers, Broccoli, Cheese, & Potatoes
SIDES:
OATMEAL With Brown Sugar 2.95
TOAST 1.25
HAM, BACON, OR SAUSAGE 2.25
ENGLISH MUFFIN 1.50
HOMEFRIES 2.75
FRESH FRUIT BOWL 3.50 |
SOUPS, SNACKS, & APPETIZERS:
SOUP DU JOUR - Made fresh daily: Cup - 2.50; Bowl - 3.50
BAKED FRENCH ONION SOUP- 4.95
STUFFED HOT CHERRY PEPPERS with sweet Italian sausage and blue cheese and baked in marinara sauce 8.95
FRIED CALAMARI - served with cocktail sauce 8.95
SHRIMP COCKTAIL - with cocktail sauce 9.95
WING DINGS - Crispy Fried, Breaded Chicken Wings with Blue Cheese 8.95
SALADS:
HOUSE GARDEN SALAD - Fresh Greens and Toppings with a Choice of Dressing 4.95
GRILLED CHICKEN COBB - Mixed Greens topped with Grilled Chicken Breast, Chopped Tomato, Bacon, Olives, Eggs, Cheddar and Guacamole. Served with Ranch Dressing 10.95
CHICKEN CAESAR SALAD - Romaine tossed with Croutons, Tomato, Olives, Parmesan and House Caesar Dressing. Topped with Grilled Chicken Breast 9.95
BLUE BEEF SALAD - Baby Spinach tossed with Balsamic Vinaigrette and Blue Cheese, Grape Tomatoes and Scallions. Topped with Grilled Flank Steak 10.95
HOUSE CAESAR SALAD - Romaine with Croutons, Parmesan and Caesar Dressing 5.95
DELI SANDWICHES:
SOUP & SANDWICH – ½ Deli Sandwich with Fresh Fruit and Today’s Soup 6.95
DELI SANDWICH – Served on Bread or Roll with Lettuce, Tomato, & Chips
EGG SALAD 5.95
TUNA SALAD 6.95
HAM 6.95
ROAST TURKEY 7.95
ROAST BEEF 7.95
TURKEY CLUB 8.95
SPECIALTY SANDWICHES:
Served with French Fries
OPEN STEAK SANDWICH - Topped with Onion Rings 12.95
CHICKEN RANCH SANDWICH - Served on a Roll with Lettuce, Tomato, Bacon and creamy Ranch Dressing 8.95
WARM POT ROAST SANDWICH - Served on a Sub Roll with Au Jus. Topped with Cheddar and Crispy Fried Onion Straws with Steak House Aioli Drizzle 9.95
LAKESHORE BURGER - Our ½ Pounder with Lettuce & Tomato on a Roll
Served 7.50;
With Cheese 8.00; add Bacon, Mushrooms, or Onions .75 each
ENTREES:
BAKED BUTTER CRUMB HADDOCK Served with Rice 9.95
PENNE WITH MARINARA SAUCE 7.95
GRILLED CHICKEN BREAST with Rice and Vegetable 9.95
|
SOUP & SALAD:
SOUP DU JOUR - Made fresh every day! Cup: 2.50 Bowl: 3.50
BAKED FRENCH ONION SOUP 4.95
HOUSE GARDEN SALAD 3.95
HOUSE CAESAR SALAD 5.95
FAIRWAY SPINACH SALAD - Baby Spinach with Mushrooms, Chopped Egg, Bacon, and Scallions. Tossed with Creamy Balsamic Dressing 6.95
APPETIZERS:
FRIED CALAMARI – Tossed with Parmesan and Served with Cocktail Sauce 8.95
SHRIMP COCKTAIL- with Spicy Cocktail Sauce 9.95
STUFFED HOT CHERRY PEPPERS - with Sweet Italian Sausage &
Blue Cheese Baked in Marinara Sauce 8.95
UTICA GREENS- Italian Greens Sautéed with Garlic, Prosciutto, and Hot
Cherry Peppers. Finished with Parmesan Cheese 9.95
AVAILABLE ALL DAY - OPEN STEAK SANDWICH with Onion Rings and Served with French Fries 12.95
PASTAS - Served with Salad
CHICKEN “RIGGIES” - Mini Rigatoni tossed with Chicken, Cherry Peppers and
Velvety Vodka Cream Sauce 14.95
JP PASTA PIE - Served with Marinara 14.95
ORCHIETTE AND SAUSAGE - "Little Hats" tossed with Mushrooms, Garlic, Olive Oil and Sweet Italian Sausage with Shaved Parmesan 14.95
CHICKEN PARMESAN - Served with Mini Rigatoni and Marinara 15.95
ENTREES - Served with Salad, Vegetable, and a Choice of Side
STEAK AU POIVRE – Seared 14 Ounce NY Strip with Cracked Peppercorns and Brandied Demi Glace 20.95
GRILLED FILET MIGNON - 8 Ounce Beef Tenderloin Topped with Chive Butter 22.95
CHICKEN MARSALA- Sautéed with Mushrooms and Marsala
Wine Sauce 15.95
CHICKEN WITH BRIE AND BASIL - Boneless Breast of Chicken Sautéed with Fresh Basil, Creamy Brie and White Wine 16.95
FRESH HADDOCK YOUR WAY- Butter crumb Baked, Broiled, or Fried 14.95
ITALIAN BAKED HADDOCK - Fresh Haddock baked with our House Marinara and Topped with Shaved Parmesan 15.95 |
